VBS BG
- A group with automatic tray loading for the production of French sticks and rolls, it is equipped with a series of rolling mill dividers, a 4-cylinder moulder, and a loaf lengthener.
- By adjusting the multi-position belt, you can switch from one production to another (French sticks, rolls) with great ease, and without technical compromises, to achieve optimum bread formation.
- The VBS BG, equipped for automatic loading of the product into trays, is a modular structure and can be customized with various accessories such as: a dough hopper, a intermediate prover positioned before the molder, loaf lengthener, automatic round divider, rolling mill for pita bread, and many others.
BRAVO GROUP
- Compact group, with the recliner long molding table, ideal for the production of FILONI.
- The solid shoulders in the 15 mm thick aluminum guarantee the structure of the formation and dividers greater stability and precision to always work to perfection.
- The outer casing parts are made of refractory stainless steel brushed against accidental impacts optimal solution to ensure conformity to HACCP standards.
- Bravo AF can work from 1 to 4 files, rotating knife with 3-speed, forming 4 -cylinder type ” S” and drawer for the collection telescopic FILONI.
Dividers Rounder’s
MANUAL BREAKER ROUNDING MACHINES
- Machine suitable for dividing and rounding dough for bread, pastry and pizzeria.
- Painted steel structure, AISI 304 stainless steel knives.
- Divider disc in treated food aluminum cast.
The rounding motor starts only when the cut has been made (lever down) due to a safety micro switch. - Three plates in PETG food material supplied.
- Mounted on wheels with parking feet and key for their adjustment supplied.
- Work cycle: manual pressing, cutting and rounding by means of levers.
BREAD SLICER
- Our bread slicers it’s suitable for artisanal use in small laboratories thanks to its reduced dimensions and for intense use for large productions.
- Great reliability machine, without maintenance, need thanks to the bearings mounted on the oscillatory movement of the knives that avoid wear and noise.
- The controls placed head-on allows to adjust the force and the cutting speed adapting to any type of product.
- The security covers, included on all models, enable to start the cutting phase in total safety and is opened automatically at the end of the cycle.
- An innovative system allows controlling the thrust of bread towards the blades, avoiding crushing or damaging during the cutting phase.